How we deliver
BestFoods was built on an entrepreneurial spirit and a desire to rise, together. Our approach is still firmly rooted in this ethos.
The Humble Polish Onion
We started life with the humble Polish onion, and thanks to an agile business model that allows us to act on opportunities as and when they arise, we’ve diversified into new and exciting business areas. All of which means we’re always on the lookout for ways we can deliver innovative, flexible solutions that work just for you.
We firmly believe that working closely alongside our customers and suppliers is the key to developing lasting, successful partnerships. The long-lasting relationships we’ve nurtured – some of them over several decades – speak volumes about our commitment to integrity, excellence and transparency at all times.
One Team
We benefit from having established bases in different locations, but we’re always defined by our collaborative, one-team approach.
Harpenden UK
Commercial, Procurement, Industrial, Innovation Center
Our innovation centre in Harpenden is where our development team is based. This hub of innovation combines more than 50 years of experience across the team, including experience of working at Michelin-star standard. This is where we develop our recipes from scratch, with scaled-down equipment during development to ensure what we do here is representative of the results when we scale product development up.
Gdynia Poland
Commercial, Logistics, Technical, Procurement
Our site in Poland combines three essential functions. Our logistics team works with sites to get the product to the UK, ensuring all the necessary import processes are managed smoothly. Our technical team, meanwhile, works incredibly closely with our suppliers, including a number who act as implants across our supply partners premises. Our procurement team is made up of global sourcing experts, who combine an intrinsic understanding of what our customers need with the resources and people on the ground to make it happen.
